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Which of the following is an example of continuity of care?

A.

Having small talk with a patient

B.

Transferring a patient's hospital records to a specialist

C.

Dismissing a patient from the practice

D.

Verifying a patient's insurance

Answer and Explanation

The Correct Answer is B

A. Having small talk with a patient: While engaging with patients is important, small talk is not related to continuity of care, which involves ensuring consistent and coordinated healthcare.

 

B. Transferring a patient's hospital records to a specialist:  Continuity of care involves sharing patient information with all members of the healthcare team, including specialists, to provide seamless and coordinated care.

 

C. Dismissing a patient from the practice: Dismissing a patient ends the care relationship and does not contribute to continuity of care.

 

D. Verifying a patient's insurance: Verifying insurance is an administrative task and does not directly impact the continuity of patient care.


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View Related questions

Correct Answer is C

Explanation

A. 1: Checking the medication order against the label only once is insufficient for ensuring accuracy.

B. 2: While checking twice is better than once, the standard practice is to check three times for maximum accuracy.

C. 3: The "three checks" method involves checking the medication order against the label at three key points: when selecting the medication, when preparing it, and before administering it to the patient.

D. 4: Checking four times is not a standard practice and could be excessive; three checks are considered sufficient.

Correct Answer is C

Explanation

A. Bland diet: A bland diet is used for gastrointestinal issues, not for hypertension management.

B. Clear liquid diet: A clear liquid diet is used temporarily post-surgery or during illness, not for managing hypertension.

C. Low-sodium diet: This is the correct diet plan for a patient with hypertension. Reducing sodium intake helps lower blood pressure and is a primary dietary recommendation for managing hypertension.

D. Low-protein diet: A low-protein diet is typically prescribed for patients with kidney disease, not hypertension.

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