Which of the following does not contribute to water conservation?
Diuretics
The countercurrent exchange system
The collecting duct
The countercurrent multiplier
The Correct Answer is A
A. Diuretics increase urine output by inhibiting the reabsorption of water and sodium in the kidneys, which leads to increased water loss. This action is opposite to water conservation, making this the correct answer.
B. The counter current exchange system in the kidneys helps conserve water by maintaining a high osmolarity in the medulla, which facilitates the reabsorption of water in the collecting ducts. This system contributes to water conservation.
C. The collecting duct plays a crucial role in water reabsorption. Antidiuretic hormone (ADH) increases the permeability of the collecting duct to water, allowing more water to be reabsorbed back into the bloodstream, contributing to water conservation.
D. The counter current multiplier is a mechanism in the loop of Henle that creates a concentration gradient in the kidney medulla, which is essential for water reabsorption in the collecting ducts. It contributes to water conservation
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Correct Answer is B
Explanation
A. Mucosa (mucous membrane): The mucosa is the innermost layer of the digestive tract, not the outermost. It includes the epithelium, lamina propria, and muscularis mucosae.
B. Serosa (mesentery): The serosa is the outermost layer of the digestive tract in parts where it is covered by peritoneum. It consists of a thin layer of areolar tissue topped by simple squamous epithelium.
C. Muscularis externa: The muscularis externa is a layer of muscle in the digestive tract, located beneath the serosa. It is not the outermost layer.
D. Submucosa: The submucosa is a layer of connective tissue located between the mucosa and muscularis externa. It is not the outermost layer.
Correct Answer is B
Explanation
A. 32; 36. Aerobic respiration, including glycolysis, citric acid cycle, and oxidative phosphorylation, can produce up to 36 ATP per glucose. Anaerobic fermentation, however, only produces 2 ATP per glucose, not 36.
B. 32; 2. Aerobic respiration, including glycolysis, citric acid cycle, and oxidative phosphorylation, typically produces up to 36 ATP per glucose, though 32 is a commonly cited figure depending on the specifics of the process. Anaerobic fermentation produces 2 ATP per glucose. The discrepancy in ATP production is due to differences in efficiency and accounting for the energy yield in different conditions.
C. 2; about the same, varying from one tissue to another. Anaerobic fermentation produces 2 ATP per glucose, but aerobic respiration (including glycolysis and subsequent steps) produces up to 36 ATP. The "about the same" part is not accurate for aerobic versus anaerobic processes.
D. 32; none. Anaerobic fermentation does produce ATP, specifically 2 ATP per glucose. Aerobic respiration produces up to 36 ATP per glucose.
E. 36; about the same, varying from one tissue to another. Aerobic respiration can produce up to 36 ATP per glucose, and anaerobic fermentation produces only 2 ATP per glucose. The ATP production difference is significant and not “about the same.”