What are the major chemical buffer systems of the body?
The bicarbonate, phosphate, and protein
The urinary and digestive
The bicarbonate, nucleic acids, and protein
The urinary and respiratory
The Correct Answer is A
A. The bicarbonate, phosphate, and protein: The major chemical buffer systems in the body are the bicarbonate buffer system, the phosphate buffer system, and the protein buffer system. These buffers help maintain pH balance in the blood and other fluids.
B. The urinary and digestive: The urinary and digestive systems are involved in excretion and digestion, not buffering.
C. The bicarbonate, nucleic acids, and protein: Nucleic acids are not major buffering systems in the body; the bicarbonate, phosphate, and protein systems are the primary ones.
D. The urinary and respiratory systems play roles in regulating acid-base balance through excretion and gas exchange but are not chemical buffer systems themselves.
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Correct Answer is C
Explanation
A. While in a secondary follicle: The ovum completes meiosis only after fertilization, not while in a secondary follicle.
B. While in a primary follicle: The ovum is arrested in prophase I of meiosis while in a primary follicle. Meiosis is not completed until fertilization.
C. During fertilization: The ovum completes meiosis II during fertilization, which is when the second meiotic division is completed.
D. During implantation: Meiosis is not completed during implantation. It is completed at fertilization.
Correct Answer is B
Explanation
A. 32; 36. Aerobic respiration, including glycolysis, citric acid cycle, and oxidative phosphorylation, can produce up to 36 ATP per glucose. Anaerobic fermentation, however, only produces 2 ATP per glucose, not 36.
B. 32; 2. Aerobic respiration, including glycolysis, citric acid cycle, and oxidative phosphorylation, typically produces up to 36 ATP per glucose, though 32 is a commonly cited figure depending on the specifics of the process. Anaerobic fermentation produces 2 ATP per glucose. The discrepancy in ATP production is due to differences in efficiency and accounting for the energy yield in different conditions.
C. 2; about the same, varying from one tissue to another. Anaerobic fermentation produces 2 ATP per glucose, but aerobic respiration (including glycolysis and subsequent steps) produces up to 36 ATP. The "about the same" part is not accurate for aerobic versus anaerobic processes.
D. 32; none. Anaerobic fermentation does produce ATP, specifically 2 ATP per glucose. Aerobic respiration produces up to 36 ATP per glucose.
E. 36; about the same, varying from one tissue to another. Aerobic respiration can produce up to 36 ATP per glucose, and anaerobic fermentation produces only 2 ATP per glucose. The ATP production difference is significant and not “about the same.”