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Water output is largely controlled by varying

A.

cutaneous transpiration

B.

drinking

C.

urine volume

D.

sweating

Answer and Explanation

The Correct Answer is C

A. Cutaneous transpiration: While cutaneous transpiration (evaporation of sweat from the skin) contributes to water loss, it is not the primary mechanism controlling water output.

 

B. Drinking: Drinking affects water intake rather than output. It does not directly control how much water is excreted from the body.

 

C. Urine volume: Urine volume is the primary means by which the body regulates water output. The kidneys adjust urine volume to maintain fluid balance and homeostasis.

 

D. Sweating: Sweating contributes to water loss but is not the primary mechanism for controlling overall water output compared to urine production.


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View Related questions

Correct Answer is A

Explanation

A. The bicarbonate, phosphate, and protein: The major chemical buffer systems in the body are the bicarbonate, phosphate, and protein buffer systems.

B. Glucose is not a buffering system; it is a primary energy source.

C. Magnesium is a mineral with various physiological roles but not a major chemical buffer system.

D. Creatinine is a waste product of muscle metabolism, not a buffer system.

Correct Answer is B

Explanation

A. Aerobic respiration; anaerobic fermentation: Aerobic respiration primarily occurs in the mitochondrion, and anaerobic fermentation occurs in the cytoplasm. Therefore, this is incorrect.

B. Glycolysis; the citric acid (Krebs) cycle: Glycolysis occurs in the cytoplasm, breaking down glucose into pyruvate. The citric acid (Krebs) cycle takes place in the mitochondrion, where it further processes pyruvate for energy production.

C. The citric acid (Krebs) cycle; mitochondrial electron-transport: Both the citric acid cycle and the mitochondrial electron transport chain occur in the mitochondrion.

D. Anaerobic fermentation; glycolysis: Glycolysis occurs in the cytoplasm and is the first step in both aerobic and anaerobic pathways, but anaerobic fermentation also occurs in the cytoplasm, so this option is not accurate in distinguishing between processes happening in different locations.

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