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A nurse is instructing a group of clients regarding nutrition. Which of the following is a good source of omega-3 fatty acids that the nurse should include in the teaching?

A.

Fish

B.

Leafy green vegetables

C.

Dietary supplements

D.

Corn oil

Answer and Explanation

The Correct Answer is A

A. Fish, particularly fatty fish such as salmon, mackerel, and sardines, are excellent sources of omega-3 fatty acids, which are beneficial for heart health and reducing inflammation.  

 

B. Leafy green vegetables contain some omega-3 fatty acids, but they are not considered a primary source compared to fish.  

 

C. Dietary supplements can provide omega-3s, but they are not food sources and may not be necessary if individuals can obtain omega-3s from their diet.  

 

D. Corn oil is primarily high in omega-6 fatty acids, which do not provide the same benefits as omega-3s and can lead to an imbalance if consumed in excess.


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View Related questions

Correct Answer is C

Explanation

A. Milk, eggs, and cheese are primarily sources of protein and fats, with minimal carbohydrates.


B. Chicken is a protein source, while green beans and apples provide some carbohydrates, but not at the same level as the correct answer.


C. Rice, potatoes, and oranges are all high in carbohydrates, making this the group with the highest carbohydrate content. Rice and potatoes are starchy foods, while oranges provide simple carbohydrates.


D. Butter, oils, and avocados are high in fats and contain negligible carbohydrates.

Correct Answer is A

Explanation

A. Using attentive listening with the client demonstrates the principle of presence by showing that the nurse is fully engaged and invested in the client's experience, fostering a collaborative relationship.

B. While focusing on the client’s present circumstances is important, the personal stories shared by clients can provide context and enhance understanding, so limiting this aspect is not ideal.

C. Offering personal thoughts and beliefs can shift the focus away from the client and is generally not appropriate in professional communication.

D. While verbalizing understanding is a supportive action, it does not fully encapsulate the principle of presence, which emphasizes active engagement and listening.

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