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A nurse is caring for a 51-year-old male client with pneumonia in the hospital. The client has a history of hypertension and takes enalapril and a multivitamin daily. His surgical history includes adenoid removal at age 4 and surgical repair of a fractured tibia at age 20.

 

History and Physical

The client is a 51-year-old male with pneumonia. He has a history of hypertension and takes enalapril and a multivitamin daily. His surgical history includes adenoid removal at age 4 and surgical repair of a fractured tibia at age 20.

 

Nurses’ Notes

The client is alert and oriented but appears fatigued. He reports shortness of breath and a productive cough with greenish sputum. The client has been receiving oxygen therapy via nasal cannula at 2 L/min. He has been compliant with his medication regimen and reports no recent changes in his health status. The client denies any chest pain but mentions occasional wheezing.

 

Diagnostic Results

Chest X-ray: Consolidation noted in the right middle and lower lobe consistent with pneumonia.

 

Vital Signs

  • Temperature: 38.5°C (101.3°F)
  • Heart Rate: 98 bpm
  • Respiratory Rate: 24 breaths per minute
  • Blood Pressure: 145/90 mmHg
  • Oxygen Saturation: 92% on 2 L/min of oxygen via nasal cannula

 

Physical Examination Results

The client appears fatigued and is using accessory muscles to breathe. Lung auscultation reveals crackles in the right middle and lower lobes. There is no peripheral edema, and the client’s skin is warm and dry. The client has a productive cough with greenish sputum. He is alert and oriented but appears anxious.

 

Provider’s Prescriptions

  • Continue enalapril 10 mg daily
  • Acetaminophen 500 mg every 6 hours as needed for fever
  • Increase oxygen to 3 L/min via nasal cannula if oxygen saturation drops below 90%
  • Administer albuterol nebulizer treatment every 4 hours as needed for wheezing
  • Encourage deep breathing and coughing exercises every hour

 

Question: Which actions can the nurse do to assist the client in improving their ventilation and oxygenation? Select all that apply.

A.

Avoid treating fever with antipyretics

B.

Assist the client in ambulating safely

C.

Providing suctioning so the client does not have to cough

D.

Positioning the client with the head of the bed elevated

E.

Encourage the client to take breaks from the oxygen mask every few hours

F.

Teaching the client to cough at least once an hour

G.

Asking the client to do quick, shallow breaths

Question Solution

Correct Answer : B,D,F


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View Related questions

Correct Answer is C

Explanation

Choice A rationale

Securing tracheostomy ties by making knots close to the tube can cause irritation and pressure on the skin.

Choice B rationale

Removing ties to secure a disposable, soft foam collar with hook and loop fastener is not the most important action when changing the ties of the tracheostomy tube.

Choice C rationale

Leaving the old ties in place until the new ones are secure is the most important action to prevent accidental dislodgement of the tracheostomy tube.

Choice D rationale

Placing knots of the ties laterally to prevent irritation and pressure is important but not the most critical action when changing the ties of the tracheostomy tube.

Correct Answer is C

Explanation

Choice A rationale

Restricting fluids is not a primary limitation for clients with Crohn’s disease. Adequate hydration is important for overall health and managing symptoms.

Choice B rationale

Limiting foods high in calcium and iron is not typically recommended for Crohn’s disease. These nutrients are important for maintaining bone health and preventing anemia, which can be concerns for individuals with Crohn’s disease.

Choice C rationale

An elimination diet can help identify trigger foods that may exacerbate symptoms of Crohn’s disease. This approach involves removing certain foods from the diet and gradually reintroducing them to determine which foods cause symptoms.

Choice D rationale

Avoiding gluten is not necessary for all individuals with Crohn’s disease. While some may benefit from a gluten-free diet, it is not a universal recommendation for managing the condition.

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