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A client receives a wrong medication. The nurse who made the medication error should take which of the following actions first?

A.

Complete an incident report.

B.

Notify the nurse manager.

C.

Call the client's provider.

D.

Assess the client.

Answer and Explanation

The Correct Answer is D

A. While completing an incident report is important for documentation and quality improvement, it is not the immediate priority in the event of a medication error.  

 

B. Notifying the nurse manager is a necessary step for reporting the error, but it should occur after ensuring the client's safety.  

 

C. Calling the client's provider is essential to discuss the medication error and possible interventions, but the client's health and safety must be assessed first.  

 

D. Assessing the client is the priority action to ensure the client’s safety and to identify any adverse effects resulting from the wrong medication. The nurse needs to determine the client's vital signs, level of consciousness, and any immediate symptoms related to the medication administered.


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View Related questions

Correct Answer is B

Explanation

A. Observing the client is inappropriate as they are demonstrating signs of choking and require immediate intervention.

B. Performing the Heimlich maneuver is appropriate as the guest is unable to talk, which indicates a potential airway obstruction that needs to be relieved promptly.

C. Slapping the client on the back may not be effective and could worsen the obstruction, especially since they are grasping their throat.

D. Assisting the client to the floor and beginning mouth-to-mouth resuscitation is not appropriate in this situation, as the priority is to clear the obstruction, not to provide rescue breaths.

Correct Answer is B

Explanation

A. Peanuts contain protein but also have a higher fat content, making them less optimal compared to lean meats.

B. Chicken is an excellent source of high-quality protein, providing essential amino acids with lower fat content, making it the best recommendation among the options listed.

C. Yams are primarily a carbohydrate source and do not significantly contribute to protein intake.

D. Eggs are a good source of protein, but chicken typically provides more protein per serving, making it the superior choice for increasing protein intake.

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